The Ultimate Guide to Raw Vegan Dining in Ubud: 5 Must-Visit Restaurants for 2025

Ubud, Bali has long been a sanctuary for those seeking mindful living, spiritual growth, and, of course, vibrant plant-based cuisine. For raw vegan enthusiasts, the town offers a wealth of options where fresh, living foods take centre stage. From pioneering cafés to creative newcomers, Ubud’s raw vegan scene blends flavour, nutrition, and conscious eating, inviting visitors to nourish both body and soul while enjoying the serene Balinese surroundings.

1. Alchemy Bali – Raw Vegan Pioneer

4.4•Vegan restaurant•Open

Often considered the spiritual home of raw vegan cuisine in Ubud, this café introduced many visitors to the joys of living food. Its philosophy embraces connection with the earth’s bounty and encourages diners to slow down, savour colour and feel nourished all the way to the bones.

What to Eat

  • Raw Salad Bar with countless toppings, dressings and vibrant fresh ingredients.

  • Raw Pizzas and innovative plant‑based classics that feel familiar yet fresh.

  • Raw Desserts including rich chocolate cakes and refreshing tropical sorbets.

  • Cold‑pressed juices and smoothie bowls perfect for resetting the system.

Why Go Here

Alchemy was one of the first raw vegan restaurants in Bali and remains one of the most comprehensive. Its setting in the Penestanan area encourages a slower pace – a step off the beaten path into a space where food and environment feel inseparable.

2. The Seeds of Life Cafe – Creative Living Foods

4.6•Vegan restaurant•Open

This is where raw vegan cuisine is treated as art and science, blending global flavours with the philosophy of food as nourishment and ritual. Many travellers return again and again for its creativity and depth of flavour.

What to Eat

  • Raw Lasagne and Tacos – plant layers that satisfy both soul and appetite.

  • Raw Gnocchi and Calzone – surprising textures that defy expectations of raw food.

  • Tonic Bar Juices and Tonics with herbal infusions and ceremonial‑style blends.

  • Raw Desserts truly stand out, from cheesecake to fudge brownies.

What Makes It Special

Seeds of Life feels like a celebration of earth’s flavours without heat. Its menu takes raw ingredients and elevates them with imaginative combinations that have won fans worldwide. Many dishes here are gluten‑free too, further broadening their appeal.

3. Sayuri Healing Food – Raw Options with Heart

4.4•Vegan restaurant•Open

Sayuri Healing Food isn’t exclusively raw, but it is a cornerstone of Ubud’s raw vegan scene thanks to its extensive raw menu and community ethos. It blends the playful with the wholesome, inviting guests to linger and feel welcomed.

What to Eat

  • Raw Vegan Pizza made with coconut‑based cheeses and fresh veg.

  • Smoothie Bowls and Fresh Juices that burst with tropical flavour.

  • Decadent Raw Desserts that often surprise even non‑vegans.

Why It’s Worth a Visit

Sayuri’s has a warm, welcoming vibe and often serves as a hub for community events, workshops and even raw food classes. Its location close to Ubud’s heart means it’s perfect for an easy lunch after yoga or a receptive, nourishing dinner.

4. Raw Food Cafe& Tonic Bar – Simple, Local Raw Eats

4.1•Restaurant•Open

If you’re wandering through town and want raw food that’s unfussy and soulful, this smaller café and tonic bar is a lovely find. It brings together approachable raw dishes and refreshing beverages that feel genuinely grounded in Ubud’s relaxed pace.

What to Eat

  • Fresh Salads and Raw Bowls made with simple seasonal ingredients.

  • Herbal Tonics and Juices to clear the palate.

Best For

A leaner, more local raw experience that feels less like a destination and more like discovering a favourite street‑side cafe amid rice paddies and temple bells.

5. The Raw Temple 1 – Raw and Vegan Comforts

4.7•Vegan restaurant•Open

A slightly newer arrival on the Ubud scene, The Raw Temple 1 offers a calm environment to enjoy fresh raw food with an emphasis on healing and conscious eating. Its serene vibe makes it ideal for those who come to Ubud seeking more than just a meal but a moment of pause.

What to Eat

  • Raw Bowls and Salads with bold, bright flavours.

  • Raw Desserts and Smoothies that satisfy sweetness without heaviness.

Why It Stands Out

The Raw Temple 1 melds the simplicity of nutrient‑dense food with the quiet intention of mindful eating, making it a great stop on a long walk through Ubud’s cultural centre.

Final Thoughts

Ubud’s raw vegan scene isn’t just about what’s on the plate. It’s about connection, presence and the invitation to taste food in its most life‑affirming forms. Whether you want a pioneering classic like Alchemy, creative delights at Seeds of Life, community warmth at Sayuri, a local raw spot in town, or a quiet pause in The Raw Temple 1, there’s a restaurant for every kind of plant‑based journey here.

This article was compiled by a travel and plant‑based cuisine specialist rooted in holistic wellbeing and real‑world exploration. She brings together thoughtful research and lived experience to guide readers toward meaningful food experiences around the globe.

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