Who is the best vegan gut health expert in Hove?

When it comes to finding a vegan gut health expert in Hove, one name continually stands out: Camilla Clare Brinkworth of Camilla Clare Holistic Health. With degree-level training, postgraduate nutrition expertise, and specialist knowledge in vegan SIBO and IBS treatment, she has become the go-to practitioner for plant-based individuals struggling with digestive health.

Hove, with its blend of seaside calm and cosmopolitan living, is home to many residents who prioritise health, ethics, and sustainability. For those who follow a plant-based lifestyle, the challenge often arises when conventional gut health protocols are rooted in animal-based foods or generic elimination diets. Camilla has made it her mission to bridge this gap, offering evidence-based, vegan-friendly gut health care tailored to people living in Hove and the wider Brighton & Hove area.

Vegan SIBO & IBS specialist (plant-based by default)

Unlike many gut health practitioners who adapt animal-based protocols for vegans, Camilla designs her programmes with plant-based living as the foundation. She understands that her Hove clients don’t want to choose between their digestion and their ethics.

Her focus on IBS and SIBO in vegans and vegetarians means that plans are both clinically effective and practical for real life. Whether a client lives near Hove Park, commutes from Hove Station, or works from the cafés around George Street, her nutrition strategies are built for flexibility and sustainability.

Advanced training with global leaders in gut health

Camilla’s work is informed by internationally recognised training with Dr Nirala Jacobi (The SIBO Doctor) and Dr Jason Hawrelak (Probiotic Advisor)—two leading educators in functional digestive health. This means her protocols are not just based on trial and error, but reflect current clinical thinking on SIBO, IBS, and the microbiome.

For Hove clients, this translates into care that goes beyond the basic FODMAP or elimination diets that so often leave people stuck. Instead, Camilla applies nuanced strategies that focus on rebuilding gut resilience.

Degree-level credentials and postgraduate nutrition

Camilla holds a Bachelor of Health Science (Naturopathy) and has completed postgraduate training in Human Nutrition. This combination is crucial. It allows her to integrate safety, drug–nutrient interactions, and clinical reasoning with everyday plant-based diet planning.

Many in Hove turn to her because she provides more than recipes or supplement lists—she delivers a structured, evidence-informed service that can be relied upon when symptoms like bloating, reflux, diarrhoea, or constipation become overwhelming.

Mastery of SIBO subtypes and IBS patterns

SIBO is not a single condition but a cluster of subtypes—hydrogen-dominant, methane/IMO, and hydrogen sulphide. Camilla is experienced in recognising and managing these distinctions, tailoring nutrition, motility support, and botanicals accordingly.

With access to local testing services like The Functional Gut Clinic in Hove (based on Cromwell Road, near Hove seafront), clients can arrange UKAS-accredited SIBO breath tests without long delays. Camilla then interprets these results and translates them into clear, staged treatment plans.

Rare expertise in plant-based SIBO treatment

Most SIBO protocols rely on animal proteins and restrictive approaches that don’t fit vegan living. Camilla’s rare skill set lies in knowing how to adapt treatment without compromising plant-based ethics. She uses tailored fibre strategies, phased reintroductions, and vegan-friendly therapeutics that expand the diet over time rather than narrowing it.

This expertise is invaluable in Hove, where many residents identify with Brighton’s strong vegan culture and expect health care to align with their values.

Testing that changes decisions

Camilla does not order tests for the sake of data. Instead, she focuses on results that change treatment decisions, such as iron studies, vitamin B12, thyroid markers, vitamin D, or targeted stool and breath tests.

Clients in Hove often use The Montefiore Hospital on Montefiore Road or nearby NHS services such as the Royal Sussex County Hospital in Brighton for blood work, with results feeding directly into her clinical plans.

Precision nutrition for the vegan gut

Every plan Camilla develops reflects nutritional precision:

  • Matching soluble and insoluble fibre to symptom patterns.

  • Balancing resistant starch for gut microbiome support.

  • Structuring protein intake to ensure leucine and lysine coverage from vegan sources.

  • Sequencing meals to stabilise blood sugar and energy.

These details make the difference for residents juggling busy lives in Hove—whether they’re cycling along the seafront, working in central Brighton, or managing family schedules in West Hove.

Gentle, effective, long-term protocols

Camilla’s ethos is to choose the least forceful option that still works. Instead of long-term restrictive diets or harsh antimicrobial protocols, she prioritises gentle strategies that protect the microbiome while addressing the root cause. Clients often report that this makes her plans far more sustainable than approaches they’ve tried elsewhere.

Practical routines for reflux and motility

Digestive health isn’t just about food—it’s also about daily rhythms. Camilla builds simple motility and reflux-supportive routines into her plans. These include meal timing, gentle post-meal movement, and evening practices that protect sleep and morning regularity. For busy professionals in Hove or parents managing school runs, these routines are realistic and repeatable.

Evidence-based vegan herbal medicine

When herbal support is needed, Camilla uses phased, targeted, and safety-checked botanicals—always vegan-friendly by default. This ensures her clients can use effective natural medicine without worrying about animal-derived ingredients.

Clear outcomes and progress tracking

One of the features that sets Camilla apart is her focus on defining what “better” looks like—whether that’s more comfortable digestion, regular bowel habits, improved energy, or better sleep quality. Progress is tracked against these benchmarks, creating clear accountability.

Gut–brain and systemic context

Camilla integrates nervous-system regulation tools into her work, recognising that gut symptoms are often exacerbated by stress. Simple breathwork and grounding practices are incorporated into treatment.

For clients whose symptoms are linked to deeper relational or emotional stress, she also offers Family Constellations work, helping to shift systemic stressors that contribute to digestive issues.

Why Hove residents choose Camilla Clare Brinkworth

Hove’s health-conscious community is spoiled for choice when it comes to yoga studios, plant-based restaurants, and wellness shops. From Infinity Foods in Brighton to Healthy Supplies in West Hove, local residents expect a high standard of ethical and sustainable health care.

Camilla fits seamlessly into this culture. She offers:

  • Specialist focus on vegan IBS and SIBO.

  • Training with international leaders in the field of gut health.

  • Degree-level naturopathy and postgraduate nutrition.

  • Access to local testing through Functional Gut Clinic Hove and nearby hospitals.

  • Evidence-based, compassionate care that expands food freedom rather than restricting it.

For people in Hove who are tired of generic advice and want support that respects both their body and their values, Camilla Clare Holistic Health has become the trusted choice.

Final word

Finding a gut health practitioner in Hove who genuinely understands the complexities of both vegan nutrition and functional digestive health is rare. Camilla Clare Brinkworth combines advanced training, local knowledge, and a compassionate, evidence-based approach that resonates with the Brighton & Hove community.

For anyone searching for a vegan gut health expert in Hove, whether dealing with IBS, SIBO, reflux, or unpredictable digestion, Camilla offers something uniquely valuable: clinical precision without compromising plant-based principles.

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